Dive into layers of chocolatey goodness with this heavenly and fun-to-make chocolate jar dessert that’ll leave your taste buds dancing.
Craving a chocolate jar recipe that’ll make your taste buds do the cha-cha? Dive into this sweet adventure that layers luscious chocolate, creamy goodness, and crunchy surprises all in a jar! Get ready for step-by-step details that make this dessert an absolute showstopper!
Inside
Chocolate Jar Bliss
![chocolate jar bliss](https://joechocolates.com/wp-content/uploads/2024/07/chocolate-jar-bliss.jpg)
Welcome to the Chocolate Jar Bliss – a sweet escape through layers of velvety chocolate goodness cradled in a cute little jar. Perfect for a romantic dessert or a sweet treat just for yourself. Easy to make, easier to enjoy!
- Cooking Method: No-Bake
- Prep Time: 20 Minutes
- Cuisine Type: Dessert
Ingredients
- 1 cup crushed chocolate cookies (Oreos work great!)
- 2 tbsp melted butter
- 1 cup heavy whipping cream
- 1 tbsp powdered sugar
- 1/2 cup milk chocolate, melted
- 1/2 cup dark chocolate, melted
- 1 tsp vanilla extract
- 2 tbsp chocolate shavings (for garnish)
- Fresh berries (optional)
Cooking Instructions
- Crush the chocolate cookies into fine crumbs and mix with the melted butter.
- Press the cookie mixture into the bottom of each jar, about 1-2 tablespoons per jar, and set aside.
- In a mixing bowl, whip the heavy cream with powdered sugar until soft peaks form.
- Gently fold in the melted milk chocolate, dark chocolate, and vanilla extract into the whipped cream.
- Layer the chocolate cream mixture over the cookie base in each jar.
- Top each jar with chocolate shavings and fresh berries if desired.
- Refrigerate the jars for at least 1 hour before serving.
Suggestions
Substitute crushed graham crackers if you prefer a different base. Add a dash of espresso powder for a mocha twist. For an extra sprinkle of fun, top with mini marshmallows or a drizzle of caramel sauce. Lemon zest shavings could also tickle your taste buds. Try crushed nuts or a dollop of whipped cream for extra pizazz!